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酥 (sū) — Chinese word meaning

HSK 7

酥 (sū) is a Chinese word: crispy. This page shows its pinyin, translation, example sentences, character breakdown, decomposition, and HSK level.

Meaning of 酥

形 xíng adjective

crispy

这个饼干很酥。

zhè ge bǐng gān hěn sū

This cookie is very crispy.

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Word breakdown

酥 sū — crispy

Structure & writing
1 酥 sū — food made from the skin of curdled cow's or goat's milk; clarified butter (ancient usage)

酥 is not used as a component in any other character.

consists of

1.1 酉 yǒu — tenth of the twelve Earthly Branches
酉 is a component in 19 characters
HSK 2
酒 jiǔ alcoholic beverage made by fermenting grains or fruit
HSK 4
酸 suān acid (chemistry: compound that ionizes to produce hydrogen ions, neutralizes bases, reacts with metals to produce salts and hydrogen gas) 醒 xǐng to sober up; to regain consciousness after intoxication, anesthesia, or coma
HSK 5
配 pèi to marry (of a man and woman) 醉 zuì drunk; intoxicated from excessive drinking
HSK 6
酱 jiàng fermented paste condiment made from beans or wheat (e.g. yellow bean paste, sweet bean paste) 酷 kù cruel, brutal, savage 醋 cù vinegar (sour condiment made by fermenting grains such as sorghum or rice)
HSK 7
蘸 zhàn to dip into (a liquid, powder, or paste) 酌 zhuó to pour (wine); to drink (wine) 酗 xù to act wildly drunk 酝 yùn to brew wine 酣 hān drinking to one's heart's content
Show more HSK 7 characters (+6)
酥 sū food made from the skin of curdled cow's or goat's milk; clarified butter (ancient usage) 酪 lào semi-solid or solid dairy product made from animal milk (cheese, curd, etc.) 酬 chóu remuneration; payment for labor 酵 jiào fermentation; chemical decomposition of organic substances by enzymes or fungi, used in leavening bread, brewing wine, etc.; the fungi that cause fermentation are called '酵母菌' (yeast) 酿 niàng to brew or ferment (using fermentation) 醇 chún (lit.) strong-flavored liquor
1.2 禾 hé — rice seedling; rice plant
禾 is a component in 37 characters
HSK 1
和 hé harmonious; peaceful 租 zū to rent, pay to use something for an agreed period
HSK 3
季 jì the youngest among brothers (伯, 仲, 叔, 季 denoting birth order) 秋 qiū autumn; fall (third season of the year) 种 zhǒng species, the basic unit of biological classification, below genus 香 xiāng fragrant; pleasant-smelling (opposite of 臭)
HSK 4
乘 chéng to ride; to travel by (vehicle or animal) 利 lì sharp; keen (opposite of 'blunt') 秀 xiù (of plants) to put forth flowers or ears, especially crops 科 kē category of academic discipline, course, or field of work 秒 miǎo awn on grain husks
Show more HSK 4 characters (+3)
积 jī to accumulate gradually 程 chéng rules; regulations 稍 shāo slightly; a little
HSK 5
私 sī private; personal (opposite of 公) 秘 mì secret; not made public 称 chēng to call; to be called 移 yí to move; to shift 税 shuì tax; duties levied by the government
Show more HSK 5 characters (+1)
稳 wěn stable; steady
HSK 6
委 wěi winding, tortuous; euphemistic 秩 zhì (lit.) orderly; well-organized 稻 dào rice plant (annual grass with narrow leaves; staple crop in China, mainly paddy rice) 稼 jia to plant (grain crops) 稿 gǎo draft or manuscript of a poem, essay, drawing, etc.
Show more HSK 6 characters (+2)
菌 jūn microorganism (bacteria, fungi, mold, etc.); esp. pathogenic bacteria 颖 yǐng awn-bearing husk of certain grasses (e.g. rice, wheat)
HSK 7
秃 tū bald (of a person's head); bare of feathers or fur (of an animal's head or tail) 秉 bǐng (lit.) to hold; to grasp 秤 chèng weighing scale or balance (including steelyard, platform scale, spring scale, etc.); especially a steelyard 秧 yāng seedling of a plant, especially rice seedling 秽 huì dirty; unclean
Show more HSK 7 characters (+5)
稀 xī rare; scarce; few 稚 zhì (dial.) late-planted crops 稠 chóu thick; viscous (of liquid, opposite of 稀) 稽 jī to stay; to tarry 酥 sū food made from the skin of curdled cow's or goat's milk; clarified butter (ancient usage)

Stroke order